Looking for a light, refreshing side dish? 🥗 This Marinated Cucumber, Onion, and Tomato Salad is packed with crisp cucumbers 🥒, juicy tomatoes 🍅, and zesty onions 🧅, all soaked in a tangy, flavorful marinade. It’s the perfect make-ahead salad for summer cookouts 🔥, family dinners 🍽️, or a quick, healthy snack. With just a few simple ingredients, this salad is as easy as it is delicious! ✨😋
Ingredients:
- 2 cucumbers, sliced
- 1 pint cherry tomatoes, halved (or 2 large tomatoes, chopped)
- 1 small red onion, thinly sliced
- ½ cup apple cider vinegar (or white vinegar)
- ¼ cup olive oil
- 1 tbsp sugar (optional)
- 1 tsp salt
- ½ tsp black pepper
- ½ tsp garlic powder
- ½ tsp dried oregano (or Italian seasoning)
- 1 tbsp fresh parsley or basil, chopped (optional)
Instructions:
- In a large bowl, combine the cucumbers, tomatoes, and onion.
- In a small bowl, whisk together the vinegar, olive oil, sugar, salt, pepper, garlic powder, and oregano.
- Pour the dressing over the vegetables and toss to coat evenly.
- Cover and refrigerate for at least 1 hour (or overnight for more flavor).
- Garnish with fresh parsley or basil before serving.
Note: 🌟 For the best flavor, let the salad marinate in the fridge for at least an hour before serving. Overnight marination enhances the taste even more! 🥒🍅🥗 Feel free to adjust the seasoning and add fresh herbs like basil or dill for extra freshness. 🌿😊
Enjoy this crisp, tangy salad with grilled meats, sandwiches, or as a light snack! 🌿🍅🥒
