Fruit Dip recipe

Fruit Dip recipe

Sure! Below is a simple and delicious Fruit Dip recipe that you can prepare:


  • 1 cup plain yogurt (Greek yogurt works well too)
  • 1/2 cup whipped cream or whipped topping
  • 2 tablespoons honey or maple syrup (adjust to taste)
  • 1 teaspoon vanilla extract
  • Assorted fresh fruits (such as strawberries, grapes, apple slices, pineapple chunks, melon, etc.) for dipping


  1. In a mixing bowl, combine the plain yogurt, whipped cream (or whipped topping), honey (or maple syrup), and vanilla extract.
  2. Stir the mixture gently until all the ingredients are well combined. Taste the dip and adjust the sweetness with more honey or maple syrup if desired.
  3. Once the dip is ready, cover the bowl with plastic wrap or a lid and refrigerate for at least 30 minutes to allow the flavors to meld and the dip to chill.

  1. While the dip is chilling, wash and prepare the assorted fresh fruits. Cut them into bite-sized pieces or slices, whichever you prefer. You can use a variety of fruits for a colorful and tasty fruit platter.
  2. Take the chilled fruit dip out of the refrigerator and give it a quick stir to make sure it’s well mixed.
  3. Arrange the fresh fruit on a serving platter or in a bowl, and place the chilled fruit dip in the center.
  4. Serve the fruit dip alongside the fresh fruit and enjoy!

Note: You can customize this fruit dip recipe by adding a pinch of cinnamon or nutmeg for a spiced flavor, or a dash of lemon or orange zest for a citrusy twist.

This fruit dip is perfect for parties, gatherings, or as a healthy and tasty snack for yourself and your family.


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