Looking for an easy, no-fuss dinner that’s packed with flavor? This Baked Chicken, Potatoes & Green Beans recipe is a one-pan wonder! With tender chicken, hearty potatoes, and deliciously seasoned green beans, it’s a meal the whole family will love. Just mix, bake, and enjoy—no leftovers guaranteed! ❤
I chose this Baked Chicken, Potatoes & Green Beans recipe because it’s simple, flavorful, and requires minimal prep. It’s a complete meal in one dish, perfect for busy nights. The combination of Italian seasoning and butter makes everything taste amazing, and best of all—there are no leftovers! ❤
Ingredients:
- 2-3 chicken breasts, cubed
- 3-5 small to medium potatoes, chopped
- 1 ½ to 2 cans green beans, drained
- 1 packet dry Italian dressing mix
- 1 stick butter, melted
Instructions:
- Preheat oven to 350°F.
- Place cubed chicken, chopped potatoes, and green beans in a baking dish.
- Sprinkle the dry Italian dressing mix evenly over everything.
- Drizzle melted butter on top.
- Cover with foil and bake for 1 hour and 10 minutes or until chicken is fully cooked and potatoes are tender.
- Serve and enjoy!
No wonder there were no leftovers—this sounds like a winner! ❤
