In our cozy Midwestern town, there’s something special about the smell of a slow-cooked meal filling the house 
. This simple garlic butter potatoes recipe 
is a family favorite, perfect for those busy days when you crave a warm, hearty dish. With only three ingredients, it’s easy to make and adds a touch of rustic charm to any dinner table 
. It’s also a great way for kids to get involved in the kitchen with minimal prep 
. Whether you’re having a casual family meal or a gathering with friends, these garlic butter potatoes are sure to be a crowd-pleaser 
.
They pair perfectly with various main dishes, like a juicy roast chicken 
or tender beef pot roast 
, creating a complete meal. A fresh green salad 
or steamed vegetables 
help balance out the rich, buttery potatoes. For an even cozier touch, serve them with warm, crusty bread 
to soak up the delicious sauce.
Ingredients:
- Raw baby potatoes
- 1 packet of ranch dressing mix
- 1/2 cup of melted butter
Instructions:
- Wash and scrub the baby potatoes.
- Place the potatoes in the slow cooker.
- In a bowl, mix the ranch dressing packet with melted butter, then pour it over the potatoes.
- Stir to coat them evenly.
- Cover and cook on low for 4-5 hours or until the potatoes are tender and infused with flavor!
This combination creates an irresistible taste and the slow cooker makes them super soft. Enjoy!
