Forgotten Chicken and Rice is a classic, easy-to-make casserole that requires minimal prep but delivers maximum flavor. It’s called “forgotten” because once you put it in the oven, you can walk away and let it cook without any stirring or checking. The result? Tender, juicy chicken nestled in a creamy, well-seasoned bed of rice that soaks up all the delicious flavors.
Perfect for busy weeknights, potlucks, or family dinners, this recipe is a comforting meal that takes little effort but tastes like you spent hours in the kitchen. Whether you’re a beginner cook or just need a simple, satisfying dish, Forgotten Chicken and Rice is a go-to favorite that never disappoints.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup uncooked long-grain white rice
- 2 (10.5 oz) can of cream of mushroom soup
- 2 (10.5 oz) can of cream of chicken soup
- 1 ½ cups chicken broth or water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon black pepper
- ½ teaspoon salt (or to taste)
- ½ teaspoon paprika (optional, for color)
- 1 tablespoon butter, cut into small pieces
- 1 packet of dry onion soup mix
Directions:
- Preheat the oven to 360°F (180°C) and lightly grease a 8×12-inch baking dish.
- Evenly distribute the rice across the bottom of the dish.
- Prepare the sauce by mixing the cream of mushroom soup, cream of chicken soup, and chicken broth in a bowl. Pour the mixture over the rice.
- Season the chicken with garlic powder, onion powder, salt, pepper, and paprika.
- Arrange the chicken breasts on top of the rice and sauce mixture.
- Dot with butter pieces for added richness.
- Sprinkle the dry onion soup mix evenly over the entire dish.
- Cover tightly with foil to trap moisture.
- Bake for 1 ½ to 2 hours until the rice is soft and the chicken is thoroughly cooked (internal temperature of 165°F/75°C).
- Let the dish rest for about 6 minutes before serving.
Helpful Tips:
- If using brown rice, increase the cooking time to 2–2.5 hours and add an extra ½ cup of liquid.
- Swap in chicken thighs for a juicier, more flavorful option.
- For a cheesy twist, sprinkle shredded cheddar cheese on top before serving.
Would you like any variations or additional ingredients? 😊
