“Looking for an easy, crowd-pleasing appetizer? These Slow Cooker Apple Kielbasa Bites are the perfect combination of sweet, smoky, and savory! With just a few simple ingredients and minimal prep, this dish comes together effortlessly in your slow cooker. Whether you’re hosting a party, game night, or just craving a flavorful snack, these kielbasa bites will be a hit!”
Ingredients:
- 1 lb kielbasa, sliced into bite-sized pieces
- 1 cup apple jelly
- ½ cup BBQ sauce
- 1 tbsp Dijon mustard
- ½ tsp garlic powder
- ½ tsp smoked paprika (optional)
- 1 small apple, diced (optional, for extra sweetness)
Instructions:
- Add the sliced kielbasa to the slow cooker.
- In a bowl, mix apple jelly, BBQ sauce, Dijon mustard, garlic powder, and smoked paprika.
- Pour the sauce over the kielbasa and stir to coat.
- Cover and cook on low for 3–4 hours or high for 1.5–2 hours, stirring occasionally.
- If using diced apple, add it in the last 30 minutes of cooking.
- Serve warm with toothpicks for easy snacking!
NOTE: For extra flavor, try using a smoky or spicy kielbasa. You can also swap the apple jelly for apricot preserves or honey for a slightly different sweetness. If you prefer a thicker sauce, stir in a teaspoon of cornstarch mixed with water during the last 30 minutes of cooking. Serve with toothpicks for easy snacking!
Would you like any tweaks to the recipe? 😊
