No Bake Chocolate Oat Bars

No Bake Chocolate Oat Bars are a delicious and easy-to-make dessert that requires no baking. Here’s a simple recipe to prepare this sweet treat:


  • 2 cups rolled oats
  • 1 cup creamy peanut butter
  • 1/2 cup honey
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup unsweetened shredded coconut
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt


  1. In a large mixing bowl, combine rolled oats, peanut butter, honey, cocoa powder, shredded coconut, vanilla extract, and salt. Mix well until all the ingredients are well incorporated.
  2. Fold in the chocolate chips and mix again.
  3. Line an 8×8 inch square baking dish with parchment paper or aluminum foil.

  1. Transfer the mixture to the baking dish and spread it evenly with a spatula. Press the mixture down firmly using your hands or the back of a spoon.
  2. Refrigerate the bars for at least 1 hour or until firm.
  3. Once the bars have set, remove them from the fridge and cut them into bars or squares.
  4. Serve the bars chilled or at room temperature.

Enjoy your delicious and easy-to-make No Bake Chocolate Oat Bars!

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