Grandma’s Brownies

Grandma’s Brownies are a classic and delicious dessert that is loved by many. Here’s a recipe to help you make them:


  • 1 cup unsalted butter, melted
  • 2 cups granulated sugar
  • 2 teaspoons vanilla extract
  • 4 large eggs
  • 3/4 cup cocoa powder
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder


  1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish and set it aside.
  2. In a large mixing bowl, stir together the melted butter, granulated sugar, and vanilla extract.
  3. Add the eggs one at a time, stirring well after each addition.
  4. In a separate bowl, whisk together the cocoa powder, all-purpose flour, salt, and baking powder.

  1. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  2. Pour the batter into the prepared baking dish and smooth it out evenly.
  3. Bake for 25-30 minutes, or until a toothpick inserted into the center of the brownies comes out clean.
  4. Allow the brownies to cool in the pan for 10-15 minutes before slicing and serving.

Enjoy your delicious Grandma’s Brownies!

Leave a Reply

Your email address will not be published. Required fields are marked *