Sure, here’s a recipe for Crack Chicken Sliders:
Ingredients:
- 2 lbs boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 8 oz cream cheese, softened
- 1/2 cup mayonnaise
- 1/2 cup shredded cheddar cheese
- 12 slider buns
- 6 slices cooked bacon, chopped
- Optional toppings: sliced green onions, sliced jalapenos
Instructions:
- Preheat your oven to 375°F.
- Place the chicken breasts in a baking dish and sprinkle the ranch seasoning mix over them. Bake for 25-30 minutes or until the chicken is cooked through.
- Once the chicken is cooked, remove it from the oven and let it cool slightly. Then, shred the chicken using two forks.
- In a mixing bowl, combine the cream cheese, mayonnaise, and shredded cheddar cheese. Mix until well combined.
- Add the shredded chicken and chopped bacon to the mixing bowl and stir to combine.
- Cut the slider buns in half and place them on a baking sheet. Spread the chicken mixture over the bottom halves of the slider buns.
- Place the baking sheet in the oven and bake for 10-12 minutes, or until the cheese is melted and the sliders are heated through.
- Top the sliders with sliced green onions and jalapenos, if desired. Serve hot and enjoy!
These Crack Chicken Sliders are a delicious and easy-to-make meal that’s perfect for any occasion.
Enjoy!