French toast is a delicious breakfast dish that’s easy to prepare. Here’s a simple recipe to make French toast:
- 4 slices of bread
- 2 large eggs
- 1/2 cup of milk
- 1/2 teaspoon of vanilla extract
- 1/2 teaspoon of ground cinnamon
- Butter or cooking spray
- Maple syrup or powdered sugar for serving
- Preheat a non-stick pan or griddle on medium heat.
- Crack the eggs into a shallow bowl and whisk together.
- Add the milk, vanilla extract, and ground cinnamon to the bowl and whisk until combined.
- Dip each slice of bread into the egg mixture, making sure to coat both sides evenly.
- Melt a small amount of butter in the preheated pan or spray with cooking spray.
- Place the dipped bread slices onto the pan and cook until golden brown on both sides, about 2-3 minutes per side.
- Serve hot with maple syrup or powdered sugar.
Enjoy your delicious homemade French toast!