Double Chocolate Coca Cola Cake

ingredients:

°1 cup Coca-Cola

°1/2 cup oil

°1 stick of butter

°3 tablespoons cocoa

°2 cups of sugar

°2 cups flour

°1/2 tsp salt

°2 eggs

°1/2 c milk

°1 tsp baking soda

°1 teaspoon vanilla

+frost:

°1 stick butter

°3 tsp cocoa

 °6 tsp cream or milk

°1 tsp vanilla

 °3 3/4 cups confectioners’ sugar

* Methods :

In a saucepan, mix Coca-Cola, oil, butter and cocoa and bring to a boil. In other bowl, mix sugar, flour & salt. Pour the boiled cola mixture over the flour mixture and whisk well. Add eggs, milk, soda and vanilla and mix well.

Pour mix to a greased 13″ x 9″ baking pan, flour & baking at 350 degrees or 20 to 25 minutes. Removing pan. Cool for 10 minutes before garnishing.

Butter: In a saucepan, mix butter, cocoa and milk. Heat the butter until it melts.

Mix the rest of the ingredients and spread it on the cake while it is still warm.

Enjoy !