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Southern Fried Chicken

Southern Fried Chicken

Sometimes we find ourselves at home watching movies or sharing with family and friends, and we crave a delicious but easy-to-prepare dish, and we remember that delicious, soft and crispy fried chicken that they prepare in American homes on weekends … well, And that craving will not remain unfulfilled because with this recipe for southern fried chicken you will be able to surprise everyone.

Ingredients :

  • 4 units of Chicken legs
  • 1 cup of wheat flour (140 grams)
  • 1 cup of bread crumbs
  • 1 unit of Egg
  • 1 pinch of salt pepper
  • 1 tablespoon of Honey
  • 2 tablespoons Mustard
  • 1 pinch of dried thyme

Instructions:

  • To prepare this recipe, the first thing you should do is list all the ingredients for this typical dish of southern American cuisine.
  • In a large paper bag, place the flour and dried thyme.
  • Place the previously seasoned chicken pieces and close the bag; shake it very hard so that the pieces are well floured.
  • Then pass the chicken through the beaten egg and finally through the breadcrumb, make sure it is well covered by the crumb.
  • Finally, fry the chicken pieces in abundant oil by boiling them until they are golden brown. This will take approximately 35 minutes.
  • For the sauce, mix the honey with the mustard until integrated.
  • Serve your southern fried chicken and accompany it with the sweet and sour mustard sauce. And if you like American recipes, I recommend you try the American fried chicken sandwich. If you liked this recipe or have any questions, leave us your comments.

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